TEMPUS SEAFOOD SELECTIONS
The best selection of seafood expertly harvested from the richest fishing grounds in the world. Enjoy sublime flavor, texture, and freshness as you indulge in healthy, sustainably sourced, and naturally delicious seafood.
Our catch is expertly scored for even cooking and enhanced flavor, and shipped directly to your doorstep with Tempus ColdPack technology to ensure flawless quality from our shore to your door.
sea scallops
Tender in texture with a delicate, mouth-watering sweetness, Tempus sea scallops are some of largest on the market. Wild caught in the cold, pristine waters of the North Atlantic, each scallop is individually quick frozen to preserve superior freshness and lock in flavor. Rich in omega-3 fatty acids, sea scallops are a guilt-free indulgence, complementing a healthy diet.
ATLANTIC COD
From the depths of the North Atlantic off the coast of Newfoundland, wild Atlantic cod is considered king. Offering a sweeter taste and firmer flesh than its Pacific counterpart, Tempus wild Atlantic cod is sustainably harvested and carefully prepared using innovative processing techniques and advanced cooling systems to ensure peak perfection. Cod is shipped ‘skin on’ for superior cooking, a crisp texture, and added health benefits.
LOBSTER TAILS
Sweet and succulent, lobster tails are the star of the show at the finest seafood restaurants in the world. Wild-caught from the cold, pristine waters off the coast of Newfoundland to form a dense flesh and sublime taste, Tempus lobster tails are frozen at the peak of freshness. Then, carefully packaged with our cutting-edge cooling system to ensure an optimal shipping temperature for the preservation of every delicious morsel.
LOBSTER CLAWS
Coveted for being soft, sweet, and tender, lobster claws are a perennial favorite of the seafood connoisseur. Wild caught from the cold, pristine waters off the coast of Newfoundland to form a dense flesh and sublime taste, Tempus lobster claws are frozen at the peak of freshness. Then, carefully packaged with our cutting-edge cooling system to ensure an optimal shipping temperature for the preservation of every delicious morsel.
SNOW CRAB LEG MEAT
Delicate, delicious, and sustainably harvested from pristine waters off the coast of Newfoundland where they thrive, Tempus snow crab is cooked to perfection and immediately flash frozen to preserve their snow-white texture and sweet, mild flavor. A guilt-free indulgence, snow crab is low in calories and packed with B12 and plenty of other vitamins and minerals. Our snow crab leg meat comes pre-scored for easy meal preparation.
SNOW CRAB CLAWS
Delicate, delicious, and sustainably harvested from the pristine waters off the coast of Newfoundland, Tempus snow crab is cooked to perfection and immediately flash-frozen to preserve its snow-white texture and sweet, mild flavor. Enjoy the taste of freshness in every bite.
SNOW CRAB CLUSTERS
Delicate, delicious, and sustainably harvested from pristine waters off the coast of Newfoundland – the world’s largest snow crab producer. Tempus snow crab clusters are cooked, frozen, and packaged within one hour to perfectly preserve the fresh, snow-white texture and sweet, mild flavor. Snow crab clusters are made from a selection of the finest snow crab meat, including four legs, one claw, and a portion of the body. Snow crab clusters present a healthy, flavorful option to elevate any white meat recipe.
MUSSELS
Distinctively rich. Seductively sweet. Naturally delicious. Locally harvested year-round from a state-of-the-art fishery enhancement operation, Tempus mussels from Newfoundland are carefully cultivated in one of the most pristine, cold-water ocean environments in the world. Akin to clams and oysters in terms of taste profile, mussels are incredibly healthful for your heart. They are low in saturated fat and contain more iron and Vitamin B12 than beef.